Northeastern France, along the German border — picturesque villages nestled between the Vosges Mountains and the Rhine River.
Signature Grapes of Alsace
Signature Foods
- Choucroute garnie (sauerkraut with sausages and pork)
- Tarte flambée (Alsatian flatbread)
- Munster cheese
- Kougelhopf (yeast cake)
Insider Tip
Visit during harvest for lively festivals and a chance to taste new vintages straight from the cellar.
Must-Do Experiences
01
Explore the Alsace Wine Route and its storybook villages
02
Taste aromatic whites at family-run wineries
03
Visit Strasbourg's Gothic cathedral and lively markets
04
Cycle through vineyards and medieval towns like Riquewihr and Eguisheim
Best Time to Visit
May–October
Warm weather, vineyard activity, village festivals
December
Magical Christmas markets
Who Will Love It
- ✓White wine lovers
- ✓Foodies and cheese enthusiasts
- ✓Fans of fairy-tale villages and scenic drives
- ✓Culture and history buffs
Plan a journey through Alsace
Food and Wine Travel knows which producers to visit, which villages to stay in, and where the best table will be set. Let's design your Alsace experience.
