Spain's sunny east coast, where Mediterranean beaches meet a vibrant city and inland vineyards — perfect for travellers who love markets, long lunches, and warm evenings.
Signature Grapes of Valencia
Signature Foods
- Paella Valenciana (the original)
- Fresh seafood and rice dishes
- Citrus fruits and market produce
- Horchata and local sweets
Insider Tip
Pair the city with a day in the vineyards — Valencia's wine scene is far better than most people expect.
Must-Do Experiences
Eat paella where it's done properly — slowly, and with local wine
Explore Valencia's markets for produce, seafood, and regional specialties
Taste wines inland and discover great-value reds and rosés
Enjoy long Mediterranean lunches and evening seaside strolls
Best Time to Visit
April–June
Warm, sunny, and ideal for city + countryside
September–October
Gorgeous weather and harvest season inland
Who Will Love It
- ✓Foodies who want markets, rice dishes, and Mediterranean flavour
- ✓Travellers who like a mix of city energy and wine country
- ✓Couples seeking sunshine with substance
- ✓Wine explorers looking for value and variety
Plan a journey through Valencia
Food and Wine Travel knows which producers to visit, which villages to stay in, and where the best table will be set. Let's design your Valencia experience.
