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Spain, La Rioja – Focus on Rioja

From $3949pp

Please note that prices are indicative only, subject to availability for your travel dates and the exchange rate. Special Tip: Prices per person decrease significantly if you increase your travel party. Why not invite friends or family to join you? Special Tip: Prices per person decrease significantly if you increase your travel party. Why not invite friends or family to join you?
  • duration-trip
    5 Days
  • trip-travelstyle
    Travel Style
    iconCulinary iconFood & Wine iconPrivate
  • Product Code


Amble (eat & drink!) your way through la Rioja's rugged countryside.

Visit ancient wine-producing villages, learn how to make Pintxos (the Basque region's version of tapas), dine at Arrea! and Ikaro restaurants, as well as other highly regarding local establishments, visit Dinastía Vivanco Museum (Museum of Wine Culture), take a picnic on the Ebro River and cycle through the vineyards on this diverse yet all-encompassing private package.

Throughout your stay, you will be based in one location at a four star property in rural setting. A private car and driver/host will accompany you each day ensuring your visit to La Rioja is one of rich experiences and ultimately great memories.

Gentle cycling and paddling excursions balance out the itinerary nicely, giving you a chance to burn off some calories and take a close up look at the region!

Featured restaurants include Amelibia Restaurant, Arrea!, Casa Curro, Ikaro or Tondeluna Restaurant, Estación Restaurant and Prao de la Paul Lagoon

A great showcase of Basque cuisine!

Arrival, Lunch & Pintxos

You will be warmly met at Logroño train station and from there you’ll be taken for a gorgeous welcome lunch. Amelibia Restaurant in LaGuardia is a cosy family establishment with a focus on traditional food using fresh local products.

Walk off you lunch with a leisurely wander around LaGuardia, one of the most beautiful medieval villages of Spain.

Check in at your hotel and perhaps have a short while to relax into your new surroundings.

For dinner you’ll learn how to make delicious pintxos using local and seasonal products, which will be paired with Rioja wines.

Overnight Rioja

Meals L,D

Mount Yoar, Arrea!, Cheese & More

This morning it’s time to ascend the peak of Mount Yoar, located on the border of Alava and Navarra. This is the highest peak of the Sierra de Códes at 1417 metres, from which you can see the entire riverside and middle area of Navarra as well as the Rioja and Álava.

Then it’s time for the much awaited lunch at Arrea! This restaurant in Santacruz de Campezo is a new gastronomic concept in the heart of the Alavesa Mountain where Edorta Lamo practices a gastronomy of its own style.

Following lunch we make our way to visit the Artzai Gazta cheese factory belonging to the D.O. Idiazabal. Here you can gain an understanding of how the Latxa sheep-cheese processors control the entire production process, from the management of the herd, the cheese making and its market placement in order to maintain their high standards.

This evening dinner will be at Casa Curro in Lapuebla de Labarca.

Overnight Rioja

Meals B,L,D

Traditional Brunch, Olive Oil, Michelin Stars & More

This morning experience a traditional breakfast of the region, which will include bread with olive oil, garlic, salt and sugar accompanied by a glass of white wine or coffee!

First up today there is a visit to the “trujal” (olive oil cellar) and centenary olive grove along with a specially prepared olive oil tasting. This will be paired with seasonal local products and wine.

Before lunch there will be time to visit Logroño so you can explore shops and purchase local merchandise.

Lunch will be at either Ikaro or Tondeluna Restaurant (depending on availability). Both are home to Michelin Stars!

In the afternoon take a visit to the Dinastía Vivanco Museum which needs to be seen to be believed. This huge venue has 5 permanent exhibition halls, a hall for temporary exhibitions and outside the Garden of Bacchus has a collection of more than 220 grape varieties from around the world.

Dinner tonight will be at “Tercera Estación” restaurant in San Vicente de la Sonsierra.

Overnight Rioja

Meals B,L,D

Ancient Monuments, Paddling & Farewell Dinner

After breakfast this morning, it’s time to visit the ancient El Dolmen de la Hechicera. This is an archaeological stone structure from the Neolithic period which was most likely a funerary. This is one of many in the region, but also one of the most important in the Basque Country due to its size and excellent state of preservation.

Next it’s off to visit an avant-garde winery where you will taste their wines and start a kayak trip down the Ebro River. Enjoy the tranquil waters and pristine scenery as you gently paddle your way to a picnic lunch.

Return to your accommodation for some free time before dinner.

This evening your dinner will feature traditional fare of the region and be cooked for you in your accommodation.

Overnight Rioja

Meals B,L,D

Cycling & Departure

Up and into the countryside this morning, with the bicycle as a companion and binoculars in your backpack! Leisurely cycle through some of the most beautiful villages of Rioja Alavesa on this easy-grade wine and gastronomy tour among vineyards.

Come to know the region and how it is intimately linked to the wine. Enjoy the colours of the season, visit ancient towns with imposing houses, fortresses and wineries where the culture today, and for many years past floods an idyllic landscape. Learn of the region’s flora and fauna at the Complex Lagunar de (Lagoon) LaGuardia, where you will eat brunch enjoying a splendid day in nature.

Continue your onward journey from Logrono station, where you will be delivered in the afternoon.

Meals B

  • Four nights four star boutique lodging in a rural-setting

  • Breakfast daily (one in traditional style on day three)

  • Private vehicle and English speaking driver/guide throughout your stay

  • Arrival meeting at train station, and transfer

  • Lunch at Amelibia Restaurant with wines

  • Pintxo cooking class

  • Tour to Mount Yoar

  • Lunch at Arrea! with wines

  • Cheese factory visit

  • Dinner at Casa Curro with wines

  • Lunch at Ikaro or Tondeluna Restaurant with wines

  • Visit to Dinastía Vivanco Museum

  • Dinner at Tercera Estación Restaurant with wines

  • Winery tasting, river kayaking and waterside picnic lunch

  • Local dinner

  • Vineyard cycling with electric bike, two glasses of wine in two different wineries on the route

  • Brunch in Prao de la Paul Lagoon

  • Departure transfer to train station

Departure Date

This package is available all year round, on a date to fit in with your existing travel plans. Just let us know what suits and we will check everything is available.

Please note that prices are indicative only, subject to availability for your travel dates and the exchange rate.
$3949 per person

based on twin/double share
The price reduces if more couples join
Single supplement and triple share prices upon request

Please note that prices are indicative only, subject to availability for your travel dates and the exchange rate.
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