A flavourful melting pot of sparkling nightspots, fresh seafood, sizzling Mediterranean passion and mythical legend, Greece is a fascinating and enchanting destination. The country has long held appeal for travellers, who decamp to its shores to lounge on beaches, explore ancient relics and take advantage of the legendary Grecian hospitality. Yet despite its popularity, there is still an undiscovered feel to parts of Greece with Mount Olympus, the Peloponnese coast and some of the more remote islands slipping, for now at least, under the radar of mass tourism.
If you would like to explore ancient Greece and enjoy the food and wine of the Peloponnese peninsula this small group package may well be for you. With the curious theme of ethonobotany (the use of plants as medicine and food) combined with wine and well being you are sure to not only experience the best of Greece but also learn a great deal too.
An extraordinary private week-long Athens round trip to the Peloponnese. This tour is focused on authentic gastronomy, excellent wines, visits to sites of world cultural heritage, set in a unique landscape.
Santorini is maybe the only place on earth that you feel that you have stepped into a postcard. Learn all about the celebrated wines of Santorini, their history and evolution and the unique microclimate of this ancient, volcanic island. Spend a week living the perfect Greek lifestyle on this famed island.
Stay six days in a centrally located boutique hotel in Thessaloniki, and prepare to taste the best of Greece. Cooking classes, food walking tours and a wine tour to nearby Veria are highlights of your stay. Combined UNESCO sites and ancient ruins, this is a visit showcases everything the Greeks want you to experience of their food, wine and heritage.
Your life is not complete until you have spent time in Mykonos. It's an island of contrasts but one you will love. This week long package is designed to immerse you into the island way of life. Not the flashy one you see on TV, but the 'behind the scenes' real Mykonos, the way the locals know and live it.
Explore the city of Athens from a foodie's point of view. Get lost in the historically rich streets of the capital of Greece eating, tasting, drinking and cooking.
Indulge the senses and immerse the soul, with a weeklong stay on the island of Crete. Enjoy three authentic cooking classes, and visits to local artisan producers of wine, oils, cheese & bread; all the while living as a local in a Cretan cottage on the island.
The packages you see on this website are just an idea of what is possible. Everything is completely customisable. Simply get in touch and tell us what you would like to change.